2 Things To Do The Best Beef Rendang Slow Cooker Recipe

Beef rendang recipe slow cooker is a dish that you must try. Because, this best cuisine is included in the category of the most delicious food in the world. Beef rendang recipe continues to be the most popular in the comments column of google searches and all over social media.

Beef Rendang Recipe Slow Cooker

What are the 2 things to do best Beef Rendang Recipe Slow Cooker?

Best Beef Rendang Recipe Slow Cooker is a very original Padang beef rendang recipe. The way to make it is with a slow cooker, or commonly referred to as slow cooking. As we know, behind the delicacy of rendang, it takes patience to make very delicious beef rendang.

Materials Needed for Padang Rendang

The ingredients needed to make Padang beef rendang are as follows.

  • You must prepare one kilo of beef and 1.5 liters of thick coconut milk.
  • Also prepare the spices, such as 3 crushed lemongrass sticks, 10 cm cinnamon, nutmeg, also prepare one piece of kandis acid, don’t forget to prepare 7 cloves and 9 cardamom grains.
  • You also have to prepare two onions and 1 sheet of turmeric that has been torn and knotted.
  • Prepare 5 bay leaves and 7 lime leaves to be mixed into the rendang sauce.
  • You also have to prepare the spices needed to make rendang. The spice consists of 9 cloves of garlic, 20 cloves of red onion, 100 grams of curly red chili, one thumb-sized ginger, one young galangal which is the size of a thumb too, two lemongrass stalks that have been removed the white part and 5 cm of cinnamon, puree together salt to taste.
  • How to Make Slow Cooker Rendang
  • You also have to make the rendang in a predetermined way. The ways to make it are as follows:
  • The first method is to grind all the ingredients by grinding or blending them using an available machine.
  • The second way you have to do is to heat the oil to fry the ground spices until fragrant and make sure all the spices are cooked.
  • Also add lemongrass stalks, lime leaves, kandis acid, and salt. Then stir the ingredients well until all the ingredients are evenly mixed.
  • Don’t forget to prepare a pan that already contains coconut milk along with ground spices and spices. Cook all the ingredients that have been provided while stirring until the coconut milk releases oil.
  • After that, you can add the coconut milk along with the spices and ground spices, because in the pot you have to keep it so that the meat doesn’t just fall apart.
  • After all the ingredients are mixed and absorbed perfectly, then you can then correct the taste and serve it to your family or sell it.

Beef rendang recipe slow cooker is beef rendang that you can order via online stores or whatsapp. The WhatsApp number that you can contact to order the rendang is https://wa.me/628128659255. In addition, you can also place this rending order through the available website https://rendangunitutie.com

Read : beef rendang near me

2 Fact Beef Rendang Recipe Philippines

Beef rendang recipe Philippines is a recipe that has been passed down from generation to generation, from Filipinos to other Filipinos. Indonesian citizens living in the Philippines will certainly miss their homeland’s cuisine, one of which is rendang. The presence of a restaurant that provides beef rendang recipe Philippines is the best restaurant that is loved by many people.

beef rendang recipe philippines

What are the 2 fact beef rendang recipe Philippines?

Restaurant in the Philippines is a restaurant located in Makati, Metro Manila, the name of the restaurant is Garuda. Some Indonesian citizens are familiar with the name and logo of the restaurant, this is not surprising because the logo is the Garuda logo.

The restaurant is a Padang Garuda food franchise located in Indonesia. This restaurant in the Philippines, is a restaurant that provides rendang. So that many Indonesian people claim to be able to taste Indonesian cuisine only at this restaurant.

The Francis restaurant is located in the Philippines, made especially for those in the Philippines to experience Indonesian cuisine. This was stated directly by the manager of the Garuda restaurant in Makati. As we know, there are not many Indonesian restaurants in the Philippines.

The lack of Indonesian restaurants in the Philippines makes restaurant operations managers have ideas. The idea was to set up a restaurant, like the Garuda restaurant that was founded in the Philippines.

Garuda Restaurant in Manilla is a restaurant that offers the Philippines’ beef rendang recipe and is only here to pamper the tongues of the Indonesian people. The restaurant is located right across from the embassy of the republic of Indonesia in Manila.

The restaurant that just opened is very famous and has two chefs from Indonesia. The 2 chefs who come from Indonesia are very useful for maintaining the authenticity of the taste of rendang. Please note, that the restaurant manager had the idea to set up this restaurant so that rendang could be known by many people.

Beef rendang is the restaurant’s best-selling dish, although there is also satai or meat martabak. As for the Filipinos prefer beef stew, which in Indonesia is more familiarly called as stew. Rendang is most similar to beef stew, although the texture is much spicier and cooked with coconut milk.

Filipinos are surprised that Indonesia has food like rendang. The popularity of Indonesian food is when in the Philippines, besides Garuda’s favorite food, it also serves other menus such as fried chicken, bakwan, fried noodles, and stir-fried bean sprouts.

Please note that currently Garuda has not received a halal certificate because it provides alcoholic beverages. However, including food ingredients such as chicken and meat, it is guaranteed to be halal.

According to the manager of this restaurant, the three most visitors to the restaurant were from the Philippines, Indonesia and India. Apart from that, there are also expiry dates from China and Korea who want to try Indonesian specialties made from the Philippines’ beef rendang recipe.

You can get the Philippines beef rendang recipe via WhatsApp https://wa.me/6281286059255, you can also get this authentic recipe by buying it at the online store https://rendangunitutie.com.

Read : beef rendang near me

5 Facts Gordon Ramsay Beef Rendang

Gordon Ramsay Beef Rendang is the best rendang made by renowned chefs. Gordon Ramsay is a list of names in the world, and had the opportunity to visit West Sumatra in person. This chef has proven that he can cook one of Indonesia’s mainstay dishes, one of which is beef rendang.

What are 5 facts about Gordon Ramsay Beef Rendang?

Gordon Ramsay is a world-renowned chef, he then decided to cook rendang in his own way. After having the opportunity to visit West Sumatra, he cooked rendang accompanied by a legendary Indonesian chef.

gordon ramsay beef rendang

The legendary Indonesian chef is William Wongso, it has been proven that he is a chef who has the nickname rendang diplomat. This time we will discuss about 5 unique facts about Gordon Ramsay. As we all know, rendang meat has a delicacy that is recognized by the world community.

The delicacy contained in rendang meat, makes this Minang cuisine the most delicious food in the world.

William and Ramsay Cooking – gordon ramsay beef rendang

William is a chef who accompanies a British chef to cook rendang, the two of them cook together. William cooks rendang in the traditional way for about 8 hours, while Ramsay himself has his own cooking technique in another way.

Ramsay’s Unique Way of Cooking

Ramsay is a chef who chooses beef tenderloin which is rarely used for the base of rendang. In the cooking process, Ramsay chooses to burn the meat first so that it caramelizes. Furthermore, from what has been cooked by the British chef, it is mixed with rendang seasoning which was cooked the day before.

In addition to cooking beef rendang, Ramsay decides to cook fish rendang and eggplant chili sauce. As for the results of Ramsay’s cooking, it was very tasty, this was stated directly by the Governor of West Sumatra.

Ramsay Takes For A Walk

The British chef was not only invited to cook rendang, because Ramsay was also invited to the place where Bika was made, to follow Pacu Jawi, and to eat durian. Ramsay is also interested in dadiah, a West Sumatran yogurt that does not use yeast for fermentation.

William then hopes that the opportunity to cook with Ramsay happens again. Because, it is the opening door for Indonesian cuisine to be better known to the world. If you are interested in buying, then you can buy via WhatsApp https://wa.me/6281286059255, you can also buy it at the online store on the website https://rendangunitutie.com.

Baca juga : beef rendang near me

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